My Tax Dollars at Work: Obtaining a Construction Permit in Marion County

I want to build a screened porch on the back of my house. I’ve always loved sitting on a porch during the cool of the evening. It’s dining al fresco minus the bugs, too.

So, after finding a great person to help build it, I had to obtain three permits to begin construction. Why three and not one? That’s just the beginning.

I tried to use the online permit service available. I spent several hours working on the application process and trying to ensure that everything was correct and legal. I found the FAQ online and it seemed like I just didn’t have everything I needed. The FAQ stated, in part (see number 25 in the list):

Permit applications can be obtained in our offices here when you submit for a review or online at
www.indygov.org/dmd/permits Inspection contact and scheduling information will be included on the
back of the permits.

Well, I tried to type in the link referenced and the webpage didn’t exist. I started to feel uneasy and thought I should give the office a call. I was handed off to voicemail, but the woman did call me the next day. She told me that I’d have to come to the office for that permit. So why does the FAQ state that I can do it online? Who knows. I also reviewed over the phone with her what I would need to bring with me in order to obtain the permit. I was lacking a site map, but she told me that site maps were available to print in their office.

I arrived at the office a little after noon, armed with all of my paperwork. As I signed the sign-in sheet, the desk clerk took a preliminary look at my paperwork. I asked if I had everything I needed to obtain the permit. He looked over everything and even pulled up the site map on his computer; he said that the map was sized too large to print, but I could “sweet talk” the permit granter into printing it as 11″x17.” He wrote down the ID number for me so the permit granter could print it when I met with him. Then I asked about the wait. He pointed at a guy standing next to the desk and said, “he’s next in line and he’s been here since nine AM.”

I sat to wait. The ambience was lees than thrilling. The hard plastic chairs were unforgiving and the building was dilapidated. I actually left in the pouring rain just to sit in my car for a few minutes and be comfortable. I made phone calls, to do lists, and tried to stay occupied. Finally, at a little after 4:00PM, my name was called. I sat down with the permit granter and tried to put on a brave, smiling face; I’m sure he deals with plenty of crabby people.

He reviewed what I had and told me that I didn’t have everything I needed. He told me the site map was impossible to print and that there were other documents I lacked. Please keep in mind: I read their website, talked to the permit “expert” on the phone, and spoke with the desk clerk upon arrival. I started to say, “you mean I have to come back?” As I said it, I thought of having to endure another four-hour wait the next day. I was tired and knew I just couldn’t do it. My hormones surged, and tears welled in my eyes. (As a side note, I hate crying in public; it seems weak and silly, especially in such a non-life-threatening drama as this.)

The permit granter felt for me, and spent the next hour helping me put together the documents I needed from each source. We laughed a bit and he told me how proud he is to be a civil servant, but that it’s not easy. People give him a hard time all day and it’s a thankless job. I apologized for having incomplete documents; I told him how hard I’d tried to have everything ready, but the three sources I’d tried were simply wrong. After all his hard work on my behalf, I shook his hand and thanked him for helping me.

To pay my bill, I had to take a receipt to a cashier. Even that was difficult. It took the cashier a full five minutes to process the charges on the slip, even though the total was at the bottom and I was using a credit card. Imagine it taking that long to ring one item at a grocery store!!

So after five grueling hours, I walked away with all three of the permits I needed. The whole process had been a complete nightmare except for one hard-working guy.  There are only four permit granters for all of Marion County.  That’s only about 32 permits daily, based on my hour-long experience, for all of the million residents of Marion County.

Why isn’t there an easier way to obtain these permits?  Besides the horrendous waste of my time, I also shelled out about $330.  This kind of inefficiency and overpricing is what economists would characterize as a product switch (pardon my lack of knowledge of the exact term).  Basically, if the cost of televisions skyrockets beyond consumers’ reach, they will not buy TVs anymore; they will switch to books or movies.  The permit process is similar because for that much money and time, many people will forego the permit and just pay someone to build it without a permit.  Creating obstacles to compliance is the easiest way to encourage people to break the law.

The moral of the story is: if you want a permit, pack a bag.  And most of all, we need LESS GOVERNMENT.

Ruchi Royal Cuisine of India in Indianapolis

I’ve shopped at the Indian grocer next door, but never tried the restaurant. It was 6:30PM on a Saturday night and we were the only ones in the restaurant. I was worried! However, I shouldn’t have been.

The food was absolutely delicious. There was a very large, varied menu to suit many types of preferences. A complimentary appetizer of flatbread and three distinctly different sauces whetted our palates (the spicy cilantro sauce was the best). I ordered a chickpea curry and Carlton ordered a chicken curry. Both were so delicious that we wanted to keep eating after we were full. The rice was fragrant and cooked well, except for a few lumps.

The restaurant was clean; the restrooms were tolerable but definitely needed an upgrade. The soap dispenser was uncovered and the commode’s hand rails were detached and sitting on the floor.

Our server was attentive but not always helpful. He recommended a good beer, but when I asked for a vegetarian dish selection, he simply listed all of the dishes on the menu. He was very good about not rushing us but being available.

The decor was very sparse and the music seemed to be a CD player behind the host stand. While the ambience was lacking, the delicious food and reasonable prices are enough cause to visit Ruchi again and again.

To see what a real food critic thinks, click here.

Located at: 2318 East Stop 11 Road

[rate 3.5]

Forty Years

Last weekend, my parents celebrated their fortieth anniversary.  My siblings and I spent a couple of weeks planning the party, including roast (of course).

parental_wedding_photo.JPGMy parents had a whirlwind courtship, to say the least.  And life hasn’t always been easy for them.  But they have stuck together through everything.  Growing up, they showed their kids how much they loved us but always put each other first.

The part that a better writer could express is that when my parents were married and had their kids, the five of us became a really strong group.   We’ve stuck together through lots of silly quabbles and serious hardships.

None of this would have been possible if my parents had not given us the gift of stability.  Forty years of loving each other and doing the best they could for us.

Thanks Mom and Dad!

Hard to Leave

Today, I walked out of work for the last time in four months.

I know that my priorities will change, that I’ll be greatful for the break, and all of that, but…

I love my job.  I really do.  Even the hard stuff is just challenging, not bad.  I have never felt as fulfilled as I do when I’m working hard at this job.  The person who is doing my job in my absence will be great, so I’m not worried that I’ll go back and it will all be a mess; I just know I’m going to miss it.

I could have stayed longer, but I have not felt well in months.  I know that the break will help with my health and hopefully I will be back on track in the next couple of weeks.

I sense lots of organizing and reading the upcoming weeks!

Marion County Property Taxes

I’m not sure how legislators in my state thought that this was a good idea.  But my taxes have nearly doubled and I have only three weeks to cough up thousands of dollars or I risk losing my home.

First, the inventory tax was eliminated.  Yes, that attracts business, but then the money has to come from somewhere, and the politicians decided it would come from individuals.

This article is a step in the right direction, but it’s probably just grandstanding that won’t actually provide any tax relief.  The article cites an average 34% increase; however, mine increased 90% and I have friends whose taxes increased a whopping 140%.  The thing I don’t understand is why my home, which is only three years old, has such a hike.  Supposedly the increases are to adjust to real market value.  Well, my taxes increased by 31% last year alone, then 90% this year.  Excuse me, but isn’t the market flooded with homes that won’t sell and home prices are dropping?

The good thing is that we have savings we can use, but why the enormous bill?  And why not steadily increase over a few years instead of all at once, with only 21 days to pay?

I’m not happy with legislators for doing this, not happy with Mayor Bart Peterson for waiting until the last minute to ask Governor Mitch Daniels to help, and not happy with My Man Mitch unless he springs to action.  All estimates are that he will do nothing.

I implore state politicians at all levels to help us and to devise a better solution.  I will not vote for anyone who didn’t do anything about this.  And don’t think I’ll forget by election day.

Happy Independence Day!

babaghanouj.jpgWe celebrated the all-American holiday by preparing mediterranean snacks and some yummy vegetarian versions of classics like beer brats, barbecue, and burgers.

All I made was baba ghanouj; I didn’t write my own recipe for this, as I’ve never made it and David’s a ghanouj aficianado. I used Japanese eggplant from my own garden (how’s that for a multicultural dish??). I used this recipe; the only adjustment I made was that I didn’t add any water. After squeezing the juice from the onion and eggplant, why would I add less flavorful water? Anyway, the crowd agreed that the dip was thick like hummus, but with nice, mild flavor. I’ll make the recipe again.
[rate 3.5]burger_shaping.jpg

Amy‘s shaping burgers in the snapshot. You can see Casper is standing attentively, waiting for scraps.

Thanks to Amy for bringing all the stuff and doing all of the cooking- I have been exhausted lately and it meant all I had to do was eat!

Red Tomato Smooth Salsa

Incredibly easy.

Drain

2 25 ounce cans whole roma tomatoes.

Chop coarsely;  drain, pushing liquid through strainer.  (Save this juice for bloody marys)  To a blender, add

1/2 small onion
3 cloves garlic
1 T cumin, roasted and ground
3 dashes smoke seasoning
2 red jalapeno peppers, whole
1t smoked paprika
juice of one lime

Put drained tomatoes on top.  Blend thoroughly.  To the blender, add

2t kosher salt (more or less to taste)
1 small bunch cilantro, stemmed (about one small handful of leaves)

Pulse until cilantro leaves are in small pieces.  Drain one last time, adding juice to the bloody mary mix.  Serve with freshly fried flour tortillas (if you have time to make them!).

This recipe is very easy, and almost anything can be adjusted.  If you are not in a hurry, use fresh tomoatoes and roast the tomatoes, onion, and pepper at 400F for 30 minutes.  Omit smoke seasoning.

Prep time: 10 minutes
Taste:  [rate 3.5]
Ease: [rate 5]

Water Bottle Avalanche

From page: http://blogging.la/archives/2006/04/yet_another_reason_coachella_b.phtmlThe Wall Street Journal has become my periodical of choice for many reasons. This editorial is just one more reason. I have heard that beverage containers are the USA’s biggest landfill contributor, but I could never find the source to cite it.

It seems that we’re addicted to water bottles. I thought the comparison to cigarettes was especially clever; we use the bottles as status symbols, and as something to do with our hands. I’ll admit that I buy the bottles, but they are washed and reused for weeks before being recycled. Not trashed- recycled.

Lifestraw in UseIn the comments to the article, it’s clear that some people didn’t get the point; they continued to talk about their icky tap water. Indiana tap water, so rich with limestone that it seems little rocks might fall out of the faucet, isn’t the tastiest, but it is safe and we are fortunate to live in a country where access to safe drinking water is considered a right, not a privilege. Contrast the picture above with the picture to the left– just a few of the billion people who don’t have clean drinking water.

It seems a little “let them eat cake” to waltz around and trash container that could be reused, recycled, or just plain not bought at all. It’s time to wake up and behave like we might actually care about those billion people.